Agright LEGEND is a Combination of multiple Lyophilized beneficial microbes which helps to effectively eliminate, manage and control soil borne diseases like Wilting, Root rot, Nematodes, Fusarium wilt, Rhizoctonia solani, Phytophthora, Pythium, Bacterial Soft Rot etc.

ACTIVE INGREDIENTS:

1. NPK consortia: 1 x 10⁶ CFU/gm
2. Trichoderma viride: 1 x 10⁶ CFU/gm
3. Trichoderma Harzanium: 1 x 10⁶ CFU/gm
4. Beauveria bassiana: 1 x 10⁶ CFU/gm
5. Verticillium lecanii: 1 x 10⁶ CFU/gm
6. Metarhizium anisopliae: 1 x 10⁶ CFU/gm
7. Pseudomonas spp: 1 x 10⁶ CFU/gm
8. Paecilomyces lilacinus: 1 x 10⁶ CFU/gm
9. Vesicular Arbiscular Mycorrhiza: 1200 IP
Talc: Q.S

ADVANTAGES:
ü  Highly efficient in fixing Soil borne diseases.
ü  Stabilizing C: N ratio of soil.
ü  100% natural and non-toxic to the plant.
ü  Improve texture and water holding capacity of the soil.
ü  Broad spectrum action in a wide range of saturation and fertility levels.
ü  Easy to use and store with long shelf life
ü  Increase the crop yield by 20-30%. 

RECOMMENDED CROPS: -

Wheat, Teff, Barley, Maize, Corn, Sorghum, Pearl, Millets, Black and Green Gram, Cicer, Cowpea, Chickpea, Groundnut and Soya bean, Carrot, Beetroot, Potato, French Bean, Lentils, Cluster bean, Brinjal, Capsicum, Guards, Melons, Gherkin and other cucurbits, Ginger, sweet flay, Black pepper, Vanilla, sugarcane, Fruits tree and crops and ornamental plants.

DOSE AND METHOD OF APPLICATION;
Mix 1 Kgs in 5 to 10 Liters of water and mix it for 15 minutes.

Then transfer it to 100 to 200 Liters of water and apply immediately via drenching or drip or flood irrigation.

1 Kgs for 1 acre of land or as per condition of soil and/or the stage/type of the crop.

In case of sufficient moisture in soil, apply by broadcasting method by mixing with organic manure or sand.

Seed treatment: 20gms per 1 kg of seeds.

Drip System: 3 kgs / ha mix with 500 lit of water.

Seedling Dipping: Mix 100gm / 15 lit of water and dip the seedling for 30 min before transplanting.

DOSAGE: 1 – 1.5 Liter/acre

(Above dosages may vary depending upon Crop variety, crop deficiency, Soil and environmental conditions.)